Moroccan M’hanncha, Spiced Vegetables in a Pastry Casing

This looks a lot more complicated than it actually is. If there is ever a dish that I have struggled to photograph: it is this one right here. From the disasters I had rolling up pastry to the dilemma of how to make a blob of pastry look pretty: I’ve been through it all. The…

Moroccan Chickpea and Roasted Cauliflower Tagine

The flavours of Morocco. Warm, spicy, sweet. That was my mindset whilst creating this dish and my my, I have not been disappointed in the least. Take a trip to Casablanca with me and this gorgeous tagine!