Spinach and Feta Pesto Muffins

This recipe was originally posted on the 9th August 2016, but was updated with new photos and reposted on the 10th of May 2017. For the original photos, scroll to the bottom of this blog post.  Killer combos: balsamic vinegar + honey, pasta + pesto, spinach + feta Today, I decided to get you back…

‘Lean Green Fat Burning Machine’ Smoothie Bowl

I have so many words of praise for this smoothie. It’s as if everything good in the world was blended to combine this lush green paradise. For those of you who read my last post, you may be a bit confused. My reply: get you a girl who can do both. If she can sip…

Strawberry Chia Seed Jam

Hola! I am glad to announce to the world that I am still alive. I’d love to catch you up on what’s been going on in my life but I’m afraid that’s going to have to wait for the next Actuellement post. You can imagine that after close to 3 months of inactivity, I’m a bit…

Apricot Almond Chia Granola Bars with Yogurt Drizzle

Confession Time: I have loathed peanut butter since I was 7 years old. Before I was 7, I loved peanut butter and put it on virtually everything I ate. From crackers to sandwiches to rice (it’s a Zimbabwean delicacy along with kale and peanut butter) I could not get enough of the stuff. Until one…