Salut tous mes amis! This week, I decided to experiment with one of my least favourite cuts of meat: pork chops. Yes, seriously, I hate pork chops. I only agree in pork that manifests itself as bacon or ribs. That being said, it doesn’t mean that pork chops are completely unappealing. There are things that…
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andy’s 3³ = 27 birthday bonanza
For reasons still unbeknownst to myself, I decided the best way to celebrate my 27th would be to cook dinner for 32 guests. Having recently started an MBA program at the Wharton School, my birthday had to celebrated in spectacular fashion. In previous years, I’ve hosted birthday parties at karaoke bars and camping sites but…